MADE-OVER DISHES 

BY MRS.  S.  T.  RORER 

Author of Mrs.  Rorer's New Cook Book, Philadelphia Cook Book, Bread and
Bread-Making, and other Valuable Works on Cookery. 

Revised and Enlarged Edition 

CONTENTS 

Preface
Stock
Cooked Fish
Meat
Beef--Uncooked
Beef--Cooked
Mutton--Uncooked
Mutton--Cooked